A new report by Mathematica Policy Research shows that seniors (age 60 and older) continue to participate in the Supplemental Nutrition Assistance Program (formerly known as Food Stamps) at lower rates than other eligible people. In FY 2009, 67% of all eligible individuals participated in the program, but the number of eligible seniors who ultimately participated was only 35%. The number of seniors participating in SNAP rose between 2002 and 2006. Connecticut’s enrollment rates during this period nearly mirrored the national average.
The study provides state-by-state data on (1) the number of senior SNAP participants, including their characteristics; (2) seniors eligible for benefits in 2009; and (3) senior participation rates between fiscal years 2002 and 2006. It also discusses initiatives states have undertaken to improve the take-up rates for this subgroup of individuals.
